Chlorellapulver<\/a><\/span><\/p>\n\n\n\nInstruktioner<\/h3>\n\n\n\n
– Tillaga fisken i mikrov\u00e5gsugn i 2 minuter eller \u00e5nga i 4 minuter.<\/span>
\n F\u00f6rbered citron-chlorellakr\u00e4men:<\/em><\/span>
\n – Koka upp mj\u00f6lken och r\u00f6r i bl\u00e5klint, som tidigare sp\u00e4tts ut i lite mj\u00f6lk, och tills\u00e4tt sedan mer buljong under konstant omr\u00f6rning. Det \u00e4r klart!<\/span>
\n – Ta av fr\u00e5n v\u00e4rmen, krydda med salt och peppar, tills\u00e4tt Chlorella och en halv citron och r\u00f6r om kraftigt,<\/span>
\n – Justera kryddningen efter smak,<\/span>
\n – Servera p\u00e5 fisken, garnerad med resten av citronen.<\/span><\/p>\n\n\n\nKommentarer<\/h3>\n\n\n\n
– Servering 2<\/span>
\n – Ett l\u00e4tt och v\u00e4lsmakande recept!<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"Ingredienser – 2 bitar torsk (fil\u00e9 eller skiva) – 1 glas mj\u00f6lk (komj\u00f6lk eller sojamj\u00f6lk) – 1 tesked majsst\u00e4rkelse (t.ex. Ma\u00efzena) – 1 citron, salt, peppar – 1 tesked Chlorellapulver Instruktioner – Tillaga fisken i mikrov\u00e5gsugn i 2 minuter eller \u00e5nga i 4 minuter. F\u00f6rbered citron-chlorellakr\u00e4men: – Koka upp mj\u00f6lken och r\u00f6r i bl\u00e5klint, som […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[675],"tags":[],"acf":[],"yoast_head":"\n
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